A young boy smiling

For Sponsors

A place for sponsors to learn, grow and be inspired. Explore stories and resources below!

 

Stories

Critical Needs Honduras
Operation Grocery Delivery
When Honduras went into lockdown due to COVID-19, over 200 Compassion-assisted child development centers had to temporarily close. Find out how a group of dedicated staff worked with some VERY high officials to make sure children were still fed and cared for!
Eva sits in her classroom
Critical Needs Guatemala
Protection Against Violence
At home, Eva was surrounded by violence, but she found refuge at her Compassion center. Learn how her story inspired staff to transform an entire community.
Child Sponsorship Indonesia
What Does Cognitive Development Have to Do With Child Protection?
The knowledge and problem-solving skills that sponsored children learn in Compassion's program can break the generational poverty cycle.

View more stories

A child holds up a letter from a sponsor
Write

Letter writing prompts, ideas, tips, FAQs and reasons to write your sponsored children.

Two children laughing
Give

Give a gift directly to your child or help provide assistance for the family.

A child kneels and prays
Pray

Each month, our global staff share prayer requests for the children we serve.

A woman hugs a child
Visit

Join an organized sponsor tour or arrange for an individual personal visit.

Resources

Clearing the Sludge and Seeing Our Sacredness

An encouraging devotional written by Aarti Sequeira — TV personality, cookbook author and Compassion advocate

An Ethiopian woman uses a knife to cut into a large loaf of dabo.
Ethiopia
Dabo
Dabo is a traditional Ethiopian bread that's very different from injera, the bread usually associated with the East African country.
Mexico
Wild Mushroom Soup
Mexican cuisine features a variety of wild mushrooms in tamales, salads, stews — and soups like this one!
Kenya
Githeri
This staple Kenyan food is a simple vegetarian stew of corn and beans.
Honduras
Arroz con Leche
Arroz con leche is a rice pudding enjoyed as a dessert or snack throughout Central America.

View all resources